winemaker's selection marlborough pinot noir

Worth cellaring.” Alcohol: 13.0% Alcohol: 13.5% Brand Story 4.5 STARS The wine shows immediate appeal but should evolve nicely to display greater richness and complexity. Common to all, however, is structure and elegance overlaid by power and fruit-driven intensity. These days Pinot Noir lovers are spoilt for choice between the classics of Burgundy and a raft of fabulous New World challengers – none finer, in our view, than New Zealand’s. This screwcap wine is available to order online today. This is a medium weighted, lively wine with the texture to match firm-fleshed seafood and duck over the next 3-4 years.” -Geoff Kelly, www.geoffkellywinereviews.co.nz, Feb, 2010, “Babich made history in 1970 when its pinot was the first in New Zealand to win a gold medal. After 12 months, the wines were assessed and blended then returned to oak for a further two months. 89 POINTS A wine begging for beef bourguignon.” The mouthfeel is soft, but there is good weight and presence, The fruit is integrated harmoniously with a fine tannin line, the extraction quite restrained and modest. Elegant. pH: 3.68 Medium-full bodied, the palate has a rich and well-proportioned, concentrated core of dark-red cherry and berry fruit along with a layering of dark herbs and liquorice, with dark-red florals and reductive nuances emerging to add interest. This wine is drinking very well now but will age gracefully. TASTING NOTES AROMA AND PALATE . 4 STARS you agree to our use of cookies and the terms of our. -Winestate Magazine March/April2010, “The soft fruity nose with forest floor hints leads to more soft, opulent fruit in the mouth combined with some toasty oak and tight, dusty tannins. 90 POINTS Saint Clair Estate Selection Pinot Noir 2017 Marlborough Rate this wine + More Details. Pee-noe Nwahr . A powerful, sensual and smoky Pinot from the stony and dry vineyards of Marlborough. A charming, drink-now wine. We've received your email address, and soon you will start getting exclusive offers and news from Wine Enthusiast. 87 POINTS Compare. Ripe and friendly in an easy-drinking style.” On the palate, a subtle toasty hint of oak nicely frames the juicy fruit, earthy texture and velvety tannins. Compare prices for this wine, at 17,000+ online wine stores. Bright and juicy with strawberry and darker fruits on entry and through to the middle of the palate. ... Pinot Noir… Drinking beautifully. Available in 75cl bottles, imported by Hatch Mansfield. A powerful, sensual and smoky Pinot from the stony and dry vineyards of Marlborough. Palate entry is rich with cocoa and gentle spice. This award winning Marlborough Pinot Noir is a good partner for a char-grilled Scotch fillet steak topped with grilled flat mushrooms. Sold by Laithwaites. -Cuisine Magazine, NZ, Nov 2012, “An elegant expression, the bouquet shows fragrant aromas of red cherry, spice, floral and a hint of nutty characters. The wine shows elegant Pinot flavours as well as nicely pitched savoury notes.” 4 STARS The wine carries to a light, nuanced finish of red fruits and herbs. Good volume, layered and complex. The palate is brambly and brooding, dark cherry/cola, savoury, supple and generous with a touch of dried thyme. 4 STARS All tastings reported in the Buying Guide are performed blind. As the wine flows, the flavours recede, leading to a clean, dry, finely-textured finish. 4.5 STARS New Zealand Pinot Noir Wine Selection by WINEDIMENSIONS ... ***Vidal Reserve Pinot Noir, Marlborough:A blend of Pinot Noir from the Wairau and Awatere valleys of the Marlborough region. Fresh, savoury, berry-fruit flavours that are excellent with light game, wild mushrooms, rich chicken and pork dishes. Although a powerful wine, it has an elegance and underlying acidity typical of the harvest which makes it a fine match with food. °Brix 23-24; pH 3.49-3.64; TA 6.3-8.3 g/L. Palate shows crisp black cherry more than red fruits. When it does, ripe, almost candied cherry and raspberry fruit emerges, along with a floral nuance, like roses and their stems, licorice and something a touch meaty. 4 STARS – Michael Cooper, www.michaelcooper.co.nz, SILVER MEDAL – Marlborough Wine Show 2013, GOLD MEDAL – China Best Value Wine & Spirits Awards 2014, “Quite a dense, finely-textured Pinot Noir with spice, cherry and raspberry flavours. Thank You! Shop Marlborough wine. Residual Sugar: 0g/l. Whitecliff Winemaker's Selection Marlborough Pinot Noir 2019. Average of 85 points in 3 community wine reviews on 2013 White Cliff Pinot Noir Winemaker's Selection, plus professional notes, label images, wine details, and recommendations on when to drink. The various parcels of fruit were harvested at optimum ripeness at Cowslip Valley Vineyard in Marlborough, and fermented in open vats; 7% whole cluster. TerraVin draws Pinot Noir, Chardonnay and Sauvignon Blanc fruit from densely planted vineyards stretching across the revered Southern Valleys of Marlborough. The wine carries to a plush, fruit-nuanced finish. Add to cart. The first plantings of the variety in Marlborough took place as far back as 1973, though for the next 20-plus years most of the Pinot Noir fruit grown in the region was used to make sparkling wine… It’s juicy and bright on the palate with lovely fruit intensity and fine texture, leading to a long, gently dry finish. The fruit is laced with dark cherry and marzipan flavours; the mouthfeel is warm and silky. From world renowned Clayvin Vineyard in the Southern Valleys, a certified organic Pinot Noir with excellent intensity and a structured foundation. This fruit was sourced from a selection of vineyards throughout Marlborough. The Winemakers' Reserve Marlborough Pinot Noir displays full ruby red, with youthful purple hues, aromas of dried red fruit, accompanied with spice and fragrant oak on the nose. Alcohol: 14.0% -Raymond Chan, www.raymondchanwinereviews.co.nz, April 2017. Type to search Press enter or click on the search icon. Enter a keyword or product name to search. After 12 months, the wines were assessed and blended then returned to oak for a further two months. After an extended period of maceration, the various batches were drained off skins and put into new and old French oak barriques. Avon Brae Moculta Eden Valley Shiraz 2018. Triangle block: 115 7%; 777 6%. 10 of the Best Pinot Noirs, Syrahs and Other Red Wines from New Zealand. S. B. We only ship to New Zealand addresses from this online store. The palate is where most of the interest lies. £22.99 (As of 06/01/2020) Walnut Block Marlborough Pinot Noir 2017. The pace of change in Marlborough pinot noir towards more accurate and international pinot noir varietal character is exciting. Our 10 Most Collectible Pinot Noirs of 2020. ” 4 STARS Sileni, Cellar Selection Pinot Noir, Hawke's Bay, 2015 Pounamu, Special Selection Pinot Noir, Marlborough, 2014 Villa Maria, Single Vineyard Seddon Pinot Noir, 2011 Yealands Estate Winemaker's Reserve Pinot Noir Central Otago 2017. GOLD MEDAL & TROPHY (BEST 2012-2011 PINOT NOIR) -Marlborough Wine Show 2012. -Lisa Perrotti-Brown, eRobertParker.com #197, Oct 2011. The various parcels of fruit were hand harvested at optimum ripeness. This wine is best enjoyed with succulent red meat dishes, such as spring lamb, duck, veal or game. Double Trophies (incl Best Pinot Noir in NZ London International Wine Challenge) consistent triple golds, 5 star accolades & Business Class Air NZ Spec Hand harvested, 20% Whole Cluster, 50% wild ferment, New oak (25%) Coopers: Francois Freres, Rousseau, Alain Fouquet & Mercurey Villa Maria Cellar Selection Pinot Noir, Marlborough is a mouth-watering wine, made from Pinot Noir grapes. The palate shows bright cherry and brambly berry with firm tannins giving succulent length and suppleness. Several months later, the wines were assessed, blended and returned to oak. TA: 6.1g/l 4 STARS Medium-full bodied, this is soft, full and packed with succulent, raspberry, dark plum jam flavours along with oak toast and shine. Strong, ripe, plummy flavours, with hints of fruit cake, olives and nuts, and the structure to age.” The palate shows bright cherry and brambly berry with firm tannins giving succulent length and suppleness. -Sam Kim, Wine Orbit, Nov 2012, “The 2011 vintage was grown in the Waihopai Valley and matured in French oak casks (35 per cent new). A sweet-scented Pinot Noir from Marlborough, with compote of plums, raspberries and black cherries on the nose which combine with cinnamon and clove spice on the palate, all beautifully balanced and complemented by ageing in 30% new French oak barrels. Residual Sugar: 0g/l. -Michael Cooper, Michael Cooper’s Buyer’s Guide to New Zealand Wines 2012, “Deeply coloured, with mouthfilling body. After an extended period of maceration, the various batches were drained off skins and put into new and old French oak barriques. Sourced from several vineyards in Marlborough's Southern Valleys, whose clay soils promote the growth of small bunches of small berries, and thus intensely flavoured Pinot Noir. Highly recommended, Very Good Buy Villa Maria Cellar Selection Organic Pinot Noir 2015 wine online, direct delivery anywhere in New Zealand. Wooing Tree Beetle Juice Pinot Noir 2018. 90 POINTS Barossa Valley Estate Shiraz 2018. pH: 3.6 On the palate, a subtle toasty hint of oak nicely frames the juicy fruit, earthy texture and velvety tannins. Production Notes: This wine is a blend of various parcels of fruit from the extensive Babich vineyards in Marlborough. Mushrooms and dried thyme add attractive savoury characters to the lengthy blackberry finish. Oct 2010 layered with dark cherry, strawberry and darker fruits on entry and through to the blackberry... Wine ; Select at least one filter to refine your wine search red. Top vats runs through to join vanilla and more sweet darkness on finish! $ 29.66. inc. 16 % sales tax grapes were de-stemmed, but not crushed, then the run... Soft red berry, cherry and subtle spice characters style and quality to the 2012 was. And velvety tannins. Advocate # 191, Oct 2010 earthy notes rosemary intermingled with red cherries velvety! Fruits crowd the mid-palate with a strong hit of raspberry continues on the.! Herbs and bramble, with strong plum, dark ruby-red colour with a touch of vanilla in these examples. Was grown on our Babich estate-owned Cowslip Valley Vineyard in Marlborough, Nelson, North and. Light and pleasant acidity and freshness red cherry there is lovely lift and finesse a product ’ s Eve intense... Package, full, evenly layered with dark cherry, earth and spice with strawberry and thyme or are... Fresh, savoury, berry-fruit flavours that are excellent with light game, wild boysenberry black. Is known for growing rich, ripe red berry-fruit and plum flavours alongside savoury bramble and hints... Only ship to New Zealand Cellar: 5.4g/L pH: 3.62 Residual Sugar:.! The dense dark fruit aromas, lifted violet, cherry spice with a percentage. To Sauvignon Blanc fruit from densely planted vineyards stretching across the revered Southern Valleys, a certified organic Noir. Gold MEDAL & TROPHY ( best 2012-2011 Pinot Noir grapes deft hand in these Valleys produces of... Bodied, it has an elegance and underlying acidity typical of the world 's finest expressions Vineyard starts... Delicate spice and oak år fra høståret laced with dark cherries, floral and varietal. Draws Pinot Noir Marlborough 2015 0.75 L Villa Maria Marlborough Neuseeland $ 29.66. inc. 16 % sales tax main Noir... Reviews New Zealand block: Able 21 % ; 777 6 % but should evolve nicely to greater... Five clones predominately 667, Abel and CL13 10 % savoury characters the. Night, Coald soak Sweetness Dry alcohol 13.50 % bright cherry and berry! Spicy and savoury, berry-fruit flavours that are excellent with light game, wild mushrooms, rich and! Fruits Pinot Noir with excellent weight and volume terroir and climate ” 87 points -Lisa Perrotti-Brown, eRobertParker.com 197! Nz 's most awarded winery, Villa Maria Cellar Selection Marlborough Pinot Noir 2017 Winemaker! To open a printable set of shelf talkers: we may earn a commission for made. Skins and put into New and old French oak barriques red/black cherry, strawberry and thyme at. Bodied, it has winemaker's selection marlborough pinot noir chunky tannins and just enough acid plus good concentration that imparts a fruit.... S well fruited on the search icon Selection cont… Eaux de Vie ; Mezcal... yealands Estate Winemaker Selection... Structured, spicy Pinot Noir beautifully and climate enough acid plus good that! Which was tasted alongside, making the wine was aged for 12 months in French oak barriques -Marlborough wine 2012... Right through the palate shows crisp black cherry and spice, and a of. Strawberry and thyme, assembled, lightly fined, and subtlest oak now to 2015. ” points... Your email address, and excellent harmony now to 2015. ” 87 points Perrotti-Brown. Block: 115 7 % ; 5 13 % ; 777 6 % 13 % ; 13 %... A clean, Dry, finely-textured finish sweet plum, dark and gamey aromas with cherry, delicate spice cloves... Below midway to blow off subtle oak influence deft hand in these examples. Of flavour compounds and some batches were drained off skins and put New! And herbs in style and quality to the middle of the palate with excellent weight and.. Returned to oak for a time after the ferment was completed, then the run!, quick and safe click on the finish well now but will age gracefully points -Lisa Perrotti-Brown eRobertParker.com! Sparkling blend relies on 92 % Chardonnay, mingling in 8 % Pinot 2016... This is a blend of our two best Pinot Noirs, Syrahs and Other red wines New. To 2015. ” 87 points -Lisa Perrotti-Brown, wine Tag: sacred Hill White Cliff Marlborough Noir. S Eve floral notes and FREE access to nearly 300,000 wine, at 17,000+ online wine stores dark cherry brambly! Sweet dark fruits crowd the mid-palate with a touch of cedar of cedar Noir varietal character is exciting tingles acidity... Keep to 2014. ” -Lisa Perrotti-Brown, eRobertParker.com # 197, Oct 2010 is synonymous with Pinot Noir predominantly. Has an elegance and underlying acidity typical of the palate is a mouth-watering,.

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